Spirits & Liqueurs
- Written by INDulwich Reporter INDulwich Reporter
- Published: 23 August 2019 23 August 2019
Talk of vintages is usually the preserve of the wine industry but we should keep in mind that other drinks that we like to consume are also dependent on the terroir characteristics such as climate, altitude, soils, and other factors relating to the place where crops are grown.
The Copper Rivet Distillery, ideally situated on the banks of the River Medway in Kent, welcomed delivery of its Holy Trinity of cereals from the 2019 harvest, ready to distil the next vintage of its Dockyard Gin.